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FSSAI Registration
Running a food business comes with responsibilities, and ensuring food safety is at the top of the list. One essential requirement for food business operators in India is obtaining FoSCos FSSAI registration. It’s not just a legal formality but a step toward building trust with your customers. Let’s simplify what FoSCos FSSAI registration is, why it’s important, and how you can get it done without any hassle.
FSSAI (Food Safety and Standards Authority of India) is the governing body that ensures food safety across India. FSSAI Basic Registration is required for small-scale food businesses with an annual turnover of up to ₹12 lakh. It’s the first step in establishing your food business as safe, trustworthy, and legally compliant.
FSSAI Registration | FSSAI License |
|---|---|
It is required by petty food manufacturers or the FBO having a turnover of less than Rs 12 Lakhs unless the FBO is covered under mandatory licensing. | It is typically required for the businesses having a turnover of more than 12 lacs or by the FBO engaged in food processing and manufacturing. |
The government fee for registration is Rs 100 for each financial year. | The government fee for a food licence ranges from Rs 2000 to 5000 Per Annum for a State licence and Rs 7,500/-Per Annum for the Central Licence. |
FSSAI registration number also carries 14 digits in it, but the first digits starts with 2. | FSSAI licence carries 14 digits in it wherein the first digit starts with 1. |
Food Registration It is always granted by the State Licencing Authority | It is granted by state Licencing Authorities in the case of State licence and central Licencing Authority in case of Central Licence. |
FSSAI Basic Registration is mandatory for small-scale food businesses, including:
FSSAI registration is mostly applicable for petty food retailers, and the procedure for obtaining FSSAi registration is very simple. The documents required for FSSAI registration are:
FSSAI Basic Registration is a legal obligation for food businesses. Without this registration, operating a food business is considered illegal, and penalties may be imposed for non-compliance.
FSSAI Basic Registration enhances consumer confidence in your food products. It assures consumers that the food they consume is prepared and handled under hygienic conditions, reducing the risk of foodborne illnesses.
FSSAI Basic Registration is a prerequisite for scaling up your food business. Many institutions, such as banks and investors, require FSSAI registration before providing financial assistance or partnerships.
Holding FSSAI Basic Registration can boost your brand reputation. It showcases your commitment to food safety and quality, setting you apart from unregistered competitors.
The time it takes to get Food Registration in India depends on a few factors, including:
In general, you can expect to receive your Food Registration Certificate within 7-30 days of submitting your application. However, it is important to note that this is just an estimate, and the actual processing time may vary.
If you need to get your Food Registration Certificate quickly, you can apply for a Basic Registration. Basic Registrations are processed faster than State or Central Registrations. However, Basic Registrations are only available to food businesses with a low annual turnover.
A FSSAI Registration, once granted, shall be valid for a period of 1 to 5 years as chosen by the Food Business Operator unless suspended or cancelled by the Licencing Authority. The period of validity is counted from the date of issue of the food registration certificate. It can be renewed for a further period, a maximum of five years, at one time not later than 30 days before the expiry of the validity of the registration certificate.
All the FBO, irrespective of their scale of operation, kind of food business including home-based kitchens manufacturing food and bakery products whose annual turnover is less than 12 lacs is required to take food registration before the commencement of food business. If the FBO is not registered, a fine up to Rs 5 lacs and imprisonment of 6 months could be imposed depending upon the offences committed by it. The punishment or penalty will vary depending upon the scale of operation and the nature of offences. The offences and the fine prescribed is as under:
Offence | Penalty |
|---|---|
For Non Registration | 5 Lacs & Imprisonment of 6 Months may be imposed |
Sub standard food | Rs 5Lakh |
Misbranded food | Rs 3 Lakh |
Unsafe food which does not result in injury | Imprisonment for a term not exceeding six months combined with fine which may be upto Rs 1lac. |
FSSAI Basic Registration is mandatory for all food businesses falling under the category of “Petty Food Manufacturers,” including small-scale manufacturers, re-packers, and resellers.
Yes, even home-based food businesses need to obtain FSSAI Basic Registration if they meet the eligibility criteria defined by FSSAI.
FSSAI Basic Registration is valid for a period of one to five years, depending on the preference of the applicant. After the validity period, it can be renewed by submitting the required documents and fees.
Yes, as your food business expands, you can upgrade your FSSAI Basic Registration to a higher license category, such as State License or Central License, based on the scale and nature of your operations.
Operating a food business without FSSAI Basic Registration is illegal and can lead to penalties, fines, and even the closure of the business. It is important to comply with the regulatory requirements to ensure the legal and safe operation of your food business.
